Dishbook

Chicken Broccoli Casserole

Chicken Broccoli Casserole is a hearty baked dish combining tender chunks of chicken and vibrant broccoli in a creamy cheese sauce, topped with a golden breadcrumb crust. Ideal for family dinners and potlucks, it reheats beautifully for easy leftovers. Simple to assemble, it delivers comforting flavors in every bite.

Ingredients

2 cups broccoli florets
1 can cream of chicken soup
0.50 cups milk
0.50 cups sour cream
0.50 teaspoons garlic powder
0.25 teaspoons black pepper
2 cups cooked chicken, shredded
1.50 cups shredded cheddar cheese
0.50 cups breadcrumbs
2 tablespoons butter, melted

Steps

  1. Preheat oven to 350 F.

  2. Steam broccoli until tender-crisp.

  3. In a bowl, whip together soup, milk, sour cream, and seasonings.

  4. Stir in chicken, broccoli, and cheese until evenly coated.

  5. Transfer mixture to a greased 9×13 baking dish.

  6. Combine breadcrumbs and melted butter; sprinkle evenly over top.

  7. Bake uncovered for 35 minutes until bubbling and golden.

  8. Let rest 5 minutes before serving.